Due to being under the weather this week I didn't have it in me to do a regular turning project. So instead I decided I would show how I sharpen my 3 main gouges. I have one more bowl gouge I use in the bottom of bowls but I am still experimenting with the grind. I will demonstrate that when I know what is the best grind. So far its a traditional grind with very little sweep and ground to about 75*.


Mike Waldt:

Sharpening Video:
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Channel:
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Stuart Batty How Gouges Cut:
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