Full recipe for Pizza egg toast
Prep time: 10 mins
Cooking time: 15 mins
Serves: 4
Ingredients:
• Onion ½ cup (chopped)
• Capsicum ½ cup (chopped)
• Tomatoes ½ cup (chopped)
• Sweet corn ½ cup
• Pizza sauce ½ cup
• Salt to taste
• Oregano 1 tsp
• Red chilli flakes 1 tsp
• Processed cheese 100 gm (grated)
• Eggs 4 nos.
• Salt to taste
• Black pepper a pinch
• Red chilli flakes 1 tsp
• Oregano 1 tsp
• Bread slices as required
• Butter 1 tsp
Method:
• In a mixing bowl add the veggies, pizza sauce, oregano, chilli flakes, processed cheese and salt to taste, mix well.
• In a separate bowl break eggs, add salt & pepper, oregano and red chilli flakes, beat the eggs well.
• On a bread slice spread the pizza mixture evenly, top it with another bread slice, dip and coat the sandwich in the beaten eggs.
• Heat butter on a tawa, cook the egg coated sandwich on both the sides for a minute or until golden brown.
• Add a spoonful of beaten egg on both the sides to coat another layer of egg, flip and cook again.
• Cut into triangles or squares as per your preference and serve hot with ketchup or any dip of your choice.
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