This is one of my favourite curries to eat with Kitchdi, Kadhi and a lemon pickle. It also makes a meal with chappati and salad. Either way, it is just delicious. I have included the links for both Kitchdi and Kadhi for you to check out below🙂

Ingredients:

Sliced potatoes (I used baby potatoes)
1 small cabbage Cabbage
1tsp mustard seeds
2 green chillies
Pinch of asafoetida optional
Salt to taste
1tsp red chilli powder
Juice of half a lemon at the end



Kitchdi (rice and mung) recipe link

[ Ссылка ]


Kadhi (spicy yogurt soup) recipe link

[ Ссылка ]

Enjoy making and including this recipe in your collection.🙂

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Created by InShot:[ Ссылка ]

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