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Ingredients :
Rice (Basmati) soaked in water for 20 mins-1/2 kg
Bay leaf-2
Star anise-1
Cloves-5
Stone flower-1 tsp
Cinnamon-2 pcs
Cardamom-3 pcs
Kopak vuds-2
Javitri-1
Shahi jeera-1/2 tsp
Black pepper seeds-1/4 tsp
Onion-2
Ginger garlic paste-1 tbs
Green chilli-6
Coriander leaves-2 tbs
Mint leaves-2 tbs
Tomato-1
Water-1 1/2 tumbler
Ghee-1 tbs
Cooking oil-2 tbs
Salt for taste

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