Red Beans and Rice (Diri Kole ak Pwa Wouj)
Ingredients:
• 1 ½ cups red kidney beans
• 3 to 4 cups white or yellow rice
• 2 tbsps. Haitian epis (marinade)
• ½ white onion chopped
• 3 to 4 tbsps. olive oil
• 1 chicken bouillon cube
• 1 habanero pepper poked with 5 to 6 cloves
• Handful of parsley tied to 2 to 4 thyme sprigs
• 5 to 7 garlic cloves minced
• 6 to 8 cups water
• 1 tbsp. butter (optional)
• Salt to taste
• A few sprinkles of seasoned salt
*Add 1 cup of rice for every 2 cups of water (1:2 ratio)
