#ginataanglabongrecipe
#howtocookginataanglabong
#bambooshootrecipe
#bambooshootcookincoconutcream
#savoryph
Ingredients:
1kilo slice bamboo shoot (pre-cooked)
Pork Liempo (sliced)
1/2 kilo shrimps
3cups Coconut milk (2nd extract w/ water)
3 cups coconut cream (1st extract)
Garlic chopped
Onion chopped
Ginger chopped
2 Tbsp. Fish Sauce
1 Tbsp. Sugar
1 pork krorr cubes
1 tsp. ground black pepper
3 pcs Chili finger
1 Tbsp. homemade chili Paste (optional)
chili's (optional)
