These Watermelon Fruit Roll Ups make an awesome snack for your kids! Be sure to share this recipe with a mama! 😊

Ingredients
•10 Cups Diced Watermelon
•1/4 cup Honey
•1 tablespoon lemon juice

Directions
1)Chop watermelon up into small pieces and add to blender. Blend until smooth.
2)Pour into a bowl through a mesh strainer lined with cheesecloth.
3)Let drain for a few minutes until you’re mostly left with watermelon pulp.
4)Add pulp to a bowl, mix in the honey and lemon juice.
5)Wet your parchment paper and squeeze out the extra water. Lay flat on baking sheet.
6)Pour your mixture on the parchment paper 1/4th of an inch thick.
7)Bake in the oven at 175°F for about 4 hours. It will be ready as soon as the top is dry to touch and no longer tacky.
8)Cut into strips and enjoy! 😊

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