Davanagere chutney palya episode link: [ Ссылка ]
How to make Davangere Benne Dose and Chutney , Potato Palya | Benne Dose Batter / Davangere Special Benne Dosa Recipe in Kannada |
Davangere Special Benne Dosa Coconut Chutney | White chutney \ Spicy Chutney | Aloo palya | Palya for masala dosa | Set dosa recipe | Onion Dosa recipe | Masala dosa recipe | Red chutney for masala dosa |
Breakfast Recipe | South indian dosa recipe | Colour Talkies | Benne dosa chutney episode 2 |
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Ingredients for Coconut Chutney :
Fried Green chilli - 1 Hand full
Cardamom - 2
Fresh coconut slices - 1 full
Salt to taste
Ingredients for potato masala
3-4 potatoes, washed well, pressure cooked, peeled and mashed .
2 onions thinly sliced .
salt for the masala
Ingredients for Red Chutney
Byadgi chillies - 20 no
Guntur Chilli - 30 no
Jeera - 1 tbsp
cardamom - 3 nos
salt
No need of Tempering
Don't add more water to grind
Ingredients for Dosa batter ;
Raw rice 1 Kg
Puffed Rice 1 cup
Urad dal 100 grams
Maida - 200 grams
Methi seeds 1 tsp
*Soak above ingredients for 5 - 6 hours
*Grind to smooth and allow batter 8 hours for fermentation.
salt to taste, mix batter well.
Address:Davangere Benne Dose hotel, No 177,Dr Rajkumar punya bhoomi, Ramakrishnanagar, Nandhini layout, Bangalore
Ph no:9108205497
Google Map :
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511, Annapoorneshwari, Nagar, Main Rd, opp. 2nd Main Road, RHCS Layout, SG KAVAL, Bengaluru, Karnataka 560091
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Menu Items
Tatte Idly - 20/-
Butter Dose - 55/-
Butter Khali - 55/-
Butter Set - 55/-
Butter masala - 60/-
Butter special khali - 60/-
Butter special Set - 60/-
Butter onion - 65/-
Butter mix dose - 65/-
Butter open - 65/-
Ghee Masala dose - 65/-
Timings
Morning 7:00 A.M. - 12:00 P.M.
Evening 4:00 P.M. - 9:00 P.M.
For Business Contact: colourbarmedia9@gmail.com
contact : 6381968047 ( colour Talkies )
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