Let's jump to France, they call it macaron (mækəˈrɒn). Why are they expensive? Because they are extremely tricky to make and many of their ingredients can be expensive or difficult to source. Here's the fact, with $9,703, you can buy the world's most expensive macaron, but they're not sold in France — they're made in Florida.
Here's what you'll need:
3/4 cups almond flour
1 cup icing sugar
1/4 cup granulated sugar
2 eggwhites
1/4 tsp salt
Happy Baking!
Swiss Meringue Buttercream [ Ссылка ]
This recipe yields 25 macarons.
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Food for the soul:
Deuteronomy 7:9
Know therefore that the Lord your God is God; he is the faithful God, keeping his covenant of love to a thousand generations of those who love him and keep his commandments.
TO GOD BE THE GLORY!
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