Chicken Pastil is a Filipino Muslim recipe made with shredded salty and savory chicken that is served on top of steamed rice covered with banana leaves. It is a crowd favorite because of its affordability, convinience and delightful taste! Go ahead and give it a try!
Ingredients are:
1 kl chicken breast
1 tbsp peppercorns
3 pcs. Laurel leaves
1 white onion
Cooking oil
1 whole garlic finely chopped
1 white onion finely chopped
1 tsp turmeric powder
1 tsp fine ground pepper
2 tbsp margarine
23g Oyster Sauce
1/2 cup soy sauce
2 to 3 tbsp vinegar
2 pcs. Laurel leaves
1/2 cup chicken stock
1 tbsp sugar
Optional: red chillies
#filipinofood #easyrecipe
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How to cook Chicken Pastil | Kitchen Time with Anna
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