Jason Barnett has taken the reins from his parents and is now running Royal Rib House, a beloved BBQ mainstay in Bed Stuy, Brooklyn that’s been serving up the best ribs since Jason’s Grandpa Calvin opened the restaurant in the 60s. Staying true to Grandpa Calvin’s original recipes, Jason and his parents offer slow-cooked rotisserie chicken, chopped pork and chicken, and their specialty rotisserie pork ribs with Calvin’s Secret Sauce which have kept customers coming back for decades.
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NYC’s Royal Rib House Dynasty | Family Food
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ribsroyal rib housenew yorknycbbq in new yorkbest bbq ribs new yorkbest food new yorkgreensmac and cheeseBrooklynwhere to eat new yorkslow-cooked rotisserie chickensecret sauceporkpork ribshow tocookingMunchiesfoodeatingchefrestaurantVICEstreet foodword of mouthmunchies kitchenHow Tofamily foodfood brooklynamerican bbqsouthern foodsaucefamily businessrestaurant new yorkchickencollard greenspulled porkyams
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