Learn how to make delicious Arayes, a Middle Eastern dish of pita stuffed with seasoned meat. Follow along for a step-by-step tutorial on making this flavourful and satisfying meal at home!

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➖ Recipe ➖
Ingredients -

Beef & Seasoning -

500g (1.1lb) - Beef Mince 90% Lean
1/2 - Brown (Yellow) Onion, Grated
3 - Garlic Cloves, Grated
10g (0.3oz) - Coriander (Cilantro), Roughly Chopped
5g (0.2oz) - Flat Leaf Parsley, Roughly Chopped
1 tsp (3g) - Smoked Paprika
1 tsp (3g) - Ground Cumin
1 tsp (3g) - Ground All Spice
1/4 tsp (0.2g) - Cayenne Pepper
Salt and Pepper

Pita & Garnish -

Avocado or Sunflower Oil
3-4 - Pita Breads
Coriander, Roughly Chopped
Flat Leaf Parsley, Roughly Chopped

Spiced Yogurt Dip -

1 Cup (250g) - Natural Greek Yogurt
½ - Cucumber, Grated and Squeezed
5g (0.2oz) - Coriander (Cilantro), Chopped
1 tsp (3g) - Smoked Paprika
1 tsp (3g) - Turmeric
½ tsp (1.5g) - Ground Cumin
½ tsp (1.5g) - Cayenne Pepper
½ - Lemon, Zest & Juice
Seasoning To Taste

Video Uploaded By
Jack Ovens

#arayes #middleeastfood #koftarecipe

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