chicken ½ kg
ginger garlic paste 1 tspn
Red chilli powder 2 tspn
salt 1 tspn
turmeric powder ½ a tspn
garam masala powder ½ a tspn
cooking soda 2 pinch
juice of a lemon
cumin powder 1 tspn
coriander powder 1 tspn
Red food colour 2 pinch
egg 1
corn flour 3 tablespoon
plain flour 3 tablespoon
for gravy
curd 200gm
Red chilli sauce 1 tablespoon
green chilli sauce 1 tablespoon
Soya sauce 1 tspn
tomato sauce 1 tablespoon
2 pinch of red food colour
for tempering
cumin and mustard seeds 1 tspn
chopped garlic and ginger 1 tablespoon
some curry leaves
green chillies 5-6
corn flour 1 tablespoon
Nizami Murgh Musallam [ Ссылка ]
Bachelor's Special Chicken Curry [ Ссылка ]
Hyderabadi Dum ka Sukha Murgh
[ Ссылка ]
Baghara Khana simple chicken curry
[ Ссылка ]
Shadiyon mein banne wala Red Chicken Masala [ Ссылка ]
Chicken 65 Biryani
[ Ссылка ]
chicken Khorma [ Ссылка ]
chicken Haleem/Harees [ Ссылка ]
chicken fry
[ Ссылка ]
chicken Mandi [ Ссылка ]
chicken changezi
[ Ссылка ]
![](https://i.ytimg.com/vi/XY0yP2iPQL4/maxresdefault.jpg)