Garam masala is a blend of ground spices used extensively in Indian cuisine. It's sometimes used on its own, but it can be mixed with other seasonings as well.

Ingredients:

Cloves 2 tbsp
Cinnamon 3 sticks
Cardamom 1 tbsp
Peppercorn 1 tbsp
Cumin seed 1 tbsp
Bay leaves 3

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