Hi guys
Amagwinya also known as "Vetkoek" is a delightful Zulu food commonly enjoyed either as breakfast or main course in South Africa. Also commonly called Puff-Puff or fat cakes and one of the most popular street foods in Africa. What is Amagwinya?
This is a Zulu name that translates to fat cakes or fried dough balls. The name 'Magwinya' is a term that originated from South African townships. The delicacy is said to have its origins from the Dutch.
Do you want to know how to make amagwinya soft?
Ingredients:
6 cups all-purpose flour
12-14 tablespoon of sugar
1/2 tablespoon of salt
1/2 pack Yeast (Instant)
2 &1/2 cups of warm water
Use any cooking oil to fry them and enjoy😉
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![](https://i.ytimg.com/vi/Xgj4MynKMvM/mqdefault.jpg)