Outback Steakhouse Blue Cheese Vinaigrette is a popular salad dressing at the restaurant. It’s perfect for a steak salad. This blue cheese salad dressing is super easy to make at home This originally appeared on my blog at:
Outback Steakhouse Blue Cheese Vinaigrette is a popular salad dressing at the restaurant. It’s perfect for a steak salad.
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Here is the recipe
Ingredients
1 packet Good Seasons Italian Dressing mix
2 tablespoons red wine vinegar
2 tablespoons balsamic vinegar
1/3 cup vegetable oil
2 tablespoons water
3 tablespoons Danish blue cheese crumbles
In a small bowl combine the Good Seasons Italian dressing mix, red wine vinegar, balsamic vinegar, vegetable oil, and water. Use an immersion blender to blend well.
Add the blue cheese crumbles and pulse once or twice.
