This week, we're following up our latest test of the Peak Water filtration system, comparing it to a water that we know very well here it April.
We decided to cup several different coffees in blind cupping to see how the hardness and composition of each of these waters would affect the sensory evaluation.
If you're curious and would like to know more about this water, you can find more information here: [ Ссылка ] / [ Ссылка ]
If you have any questions about this video, feel free to leave your queries in the comments section below.
We're always interested in hearing what topics you're most curious to hear us discuss, and social media is a great way of reaching out to us if you would like to make a request.
We welcome your thoughts and feelings on the topics raised in this weeks video, as well as other ideas you would like to see us discuss in the future. We really appreciate your feedback and support.
If you're especially curious about the content that we produce, make sure to check out our Patreon as we have several different ways that you can join our community: [ Ссылка ]
You can contact us or our collaborators using any of the channels below:
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Email: patrikrolf@aprilcoffeeroastery.com / josephfisher@aprilcoffeeroastery.com
Music by Andrew Blumhagen
andrew.blumhagen@gmail.com
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Graphics by Chloé Shephard
chloeshephard@hotmail.com
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Produced by April Media - 2020
