This time, we're trying a salt and vinegar chip with a Sparkling Rosé from Trattore Wines. Made using the traditional Méthode Champenoise, this rosé features aromas of strawberries and raspberries with flavors of fresh berries and tangerine.
Trattore Wines, founded by Tim Bucher, focuses on crafting great wines from their diverse vineyards in Sonoma. Their commitment to sustainable practices and attention to detail results in wines that reflect the unique character of their terroir.
Watch as we taste and discuss this unexpected pairing and share our thoughts on how and if it works together.

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