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#pongal #pongalrecipe #venpongal #venpongalrecipe

Ven pongal is a traditional simple south Indian lentil rice dish made for breakfast or a meal. This can be made in a pot or a pressure cooker. To make in pot just add more water than mentioned in the recipe.

Time taken: 25 mins
Serves: 2

Ingredients to make ven pongal or khara pongal

½ cup rice
½ cup moong dal (you can reduce by 1 to 2 tbsp.)
Cashews as needed (optional)
1 inch ginger, grated or paste or sliced or chopped
1 sprig curry leaves
½ tsp. cumin / jeera
Pinch of hing
½ tsp. pepper corn or crushed
1 tbsp. or as needed ghee
Turmeric as needed

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