#idlikurma #kurma #dindigulfoodcourt

Idli Kurma

Ingredients
Grated coconut – ¾ cup
Oil – 1 teaspoon
Shallots – 10
Garlic cloves – 5
Ginger
Coriander seeds – 1 ½ teaspoon
Fennel seeds – ¾ teaspoon
Pepper – ¼ teaspoon
Kalpasi
Poppy seeds (kasakasa) – 1 teaspoon
Bay leaf – 1
Dry chilli – 3
Few mint leaves
Kashmiri chilli powder – ½ teaspoon (optional)
Oil – 2 tbl spoon
Cinnamon stick – 1
Cardamom – 1
Cloves – 1
Onion – 1
Tomato – 1
Turmeric powder
Garam masala – ¼ teaspoon
Salt

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