Trying this Kabuli Pulao is like a special journey. It's simple to make but tastes just like real Afghani food. You need only a few things to make it. Every bite tells a story. Get ready, friends... we're making a simple and real meal.

Ingredients:

2 tbsp cooking oil

1¼ cup chopped onions

1 tbsp chopped garlic (approx. 4-5 large cloves)

500g mutton meat

1½ tsp salt (or to taste)

½ tsp cumin

¼ tsp pepper

1½ cups of water

3 cups soaked basmati rice

Few drops of lemon juice

1 shredded carrot

1 cup soaked raisins

5 tbsp water

1 tbsp sugar

3 black cardamom seeds

1 green cardamom

4 cloves

½ tsp roasted cumin powder

2 tbsp butter


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