Full Recipe
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Beef bacon is a great, easy piece of charcuterie anyone with a smoker can make. You'll need 5 lbs of beef belly (navel) or beef brisket, a little curing salt, and a few other odds and ends. The hardest part is waiting.
Related Bacons
Venison Bacon
[ Ссылка ]
Lamb Bacon
[ Ссылка ]
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