Banana Raita & Kerala Paal Payasam | Vishu Special | Sweet & Spicy Raita | Super Easy Paal Payasam | Kerala Recipes
#EasyKeralapaalpayasam #Bananaraita #Vishuspecial #Pazhampachadi #Keralarecipes #KeralaPaalpayasam #Pressurecookerpayasam #OnepotPayasam #Ambalapuzhapaalpayasam #Payasam #Ricekheer #Bachelorsrecipe #beginnersrecipe
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Today we're going to try two super quick & easy recipes , Banana Raita & the very popular Kerala Paal Payasam usually prepared during special festive occasions like Onam or Vishu. If you thought a banana could be used only for making desserts, then this Raita is definitely a pleasant surprise for you. This Banana Raita is a perfect blend of sweet and spicy & very refreshing too. There's hardly any cooking involved & can be prepared in under 5 minutes with the ingredients readily available in your kitchen.
And our second recipe is the classic Kerala Paal Payasam with just 3 ingredients rice, milk & sugar. Paal means milk in Malayalam. This creamy & rich Payasam is a nutritious dessert with all the nutrients of rice& milk & tastes so heavenly. Traditional preparation method of this Payasam is laborious & time consuming. So today we'll be trying the super quick method by using a pressure cooker which gives you the exact same result , the perfect pink Payasam with little effort. Even beginners and bachelors can try out this recipe with confidence. Trust me , it's a no fail recipe.
So please try out these super easy recipes & let me know your valuable feedbacks !
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Video Chapters: 👇
00:00 - Intro
1:23 - Ingredients for Banana Raita
1:40 - Mixing banana in yoghurt
2:24 - Tempering for Banana Raita
4:05 - Ingredients for Paal Payasam
4:33 - Rinse & drain the Payasam rice
4:49 - Instructions on how to use a pressure cooker before making Payasam
4:58 - Cooking the Payasam
7:40 - Conclusion
7:49 - Thank you note
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Ingredients for Kerala Paal Payasam:
Full cream milk 1 litre
Kerala Payasam rice ( Unakkallari ) 1/4 cup + 1tbsp
Sugar 1 1/4 cups
Ghee as required ( optional )
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Notes:
Payasam ingredients with 2 litres milk:
Full cream milk 2 litres
Kerala payasam rice ( unakkallari ) - 1/2 cup + 2 tbsp
Sugar 2 - 2.5 cups
Follow the same instructions for cooking as in the video.
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