Inspired by Greek Spanakopita and Albanian Byrek, I decided to blend my favorite elements of the two dishes to make this delicious phyllo meat pie. Crispy golden phyllo dough with layers of cheesy meat filling, see how you can make this entree!
Visit the blog to download the recipe and read my cooking tips: [ Ссылка ]
![](https://s2.save4k.ru/pic/YjRQRuRMOk0/maxresdefault.jpg)