This delightfully savory delicious Dinengdeng with Fried Tilapia dish that is cooked differently depending on which region of province you’ve been. Sometimes seen as a healthy balancer for other oilier or fried dishes or a ‘freestyle vegetable stew’ being a versatile dish that can add replace or remove any vegetables like orka, bamboo shoots, okra, string beans, and many more. Ravish this Dinengdeng with Fried tilapia with cups of steaming white rice.
#friedtilapia #tilapia #dinengdeng
Written Recipe at [ Ссылка ]
INGREDIENTS
1 tilapia
salt and pepper to taste
cornstarch
oil
4 ½ tablespoon fermented fish sauce
4 tomatoes (sliced)
1 medium sized red onion (sliced)
1 thumb ginger (sliced)
2 cups squash (chopped)
5 cups water
30g dried shrimp (hibe)
1 teaspoon ground black pepper
1 bitter gourd
1 bundle of string beans
2 eggplants
4 okra
1 cup taro leaves
1 cup malunggay leaves
1 cup squash flower
3 green chili
