[ Ссылка ] *Come on a Wine & Food Tour with BKWine* --- Spring frost can be a terrible threat in the vineyards. One way to try and protect the budding vines from the frost is by burning hay bales. They create smoke that is said to reduce the threat of frost. This burning hay bale was in the vineyards of Pommard in Burgundy in the spring of 2017.

BKWine:

Wine Tours: [ Ссылка ]

Vinresor: [ Ссылка ]

BKWine Magazine, Wine Writing and Journalism: [ Ссылка ]

Wine Photography: [ Ссылка ]

свернуть