Almost IMPOSSIBLE to buy - Nikau Farm's Pinot Noir is making waves overseas after being spotted by 'Vue De Monde' Executive Chef Hugh Allen at Noma Restaurant in Denmark.
After luckily scoring 2 bottles of their wine before it sold out in less than 30 minutes Got Somme hosts Master Sommelier Carlos Santos and wine enthusiast Angus O'Loughlin taste these bottles in one of their first EVER reviews!
Wine:
2020 Nikau ‘Home Block’ Pinot Noir
2018 Nikau ‘Tolone’ White
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