Hare Krishna.
Try out this Rathyatra Special Parijataka which is a popular sweet from Odisha. It is a delightful sweet dish offered to Lord Jagannath at Puri Dham in Chhapan Bhoga. This wonderful sweet is made up in an authentic way using basic and native ingredients only.
Servings - 20 pieces
Ingredients:
Spice Powder
2 big cardamom
5 to 6 cloves
1+½ cup wheat flour
2 tsp ghee
1 tsp spice powder
4 tbsp (or) 25 gm grated chenna or paneer
½ cup curd
Ghee for frying
For Sugar Syrup -
¾ cup sugar
5 tbsp water
Watch our bhoga recipes in hindi, do not forget to visit Govinda's Cuisine -
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Jagannath 56 Bhoga Recipes -
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Rathyatra Special Recipes -
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@krishnascuisine2349
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Video is for educational purpose only. Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for "fair use" for purpose such as criticism, comment, new reporting, teaching, scholarship and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tip the balance in favor of fair use.
