Hare Krishna.
Try out this Rathyatra Special Parijataka which is a popular sweet from Odisha. It is a delightful sweet dish offered to Lord Jagannath at Puri Dham in Chhapan Bhoga. This wonderful sweet is made up in an authentic way using basic and native ingredients only.
Servings - 20 pieces
Ingredients:
Spice Powder
2 big cardamom
5 to 6 cloves
1+½ cup wheat flour
2 tsp ghee
1 tsp spice powder
4 tbsp (or) 25 gm grated chenna or paneer
½ cup curd
Ghee for frying
For Sugar Syrup -
¾ cup sugar
5 tbsp water
Watch our bhoga recipes in hindi, do not forget to visit Govinda's Cuisine -
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Jagannath 56 Bhoga Recipes -
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Rathyatra Special Recipes -
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@krishnascuisine2349
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