In New Zealand, some 135,000 people work throughout the hospitality industry in all manner of locations from cafes, bars and restaurants through to luxury resorts, hotels and more. Ashleigh can't wait to check out what it's all about at and heads to a top Auckland bar and restaurant to find out more.
She's quickly on the job helping set tables before checking out what the role of a bar manager entails. She also learns meeting and greeting customers is an important part of hospitality and gets the opportunity to try out her skills in that department before meeting the head chef. At the end of her experience, Ashleigh has gained a much better appreciation that a great career can be built within the hospitality industry for those who genuinely enjoy working with people and can present themselves well. And, of course, it could lead to you owning your own establishment.
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