Yummy!!! See how to make a two tiered wedding cake. Filling the luscious butter cake layers with white chocolate buttercream and fresh Raspberries, stacking and finishing a rustic style cake. This is the most popular and tried and true of all of my cake recipes for brides and grooms. The amount of batter for these two tiers is 4 times the recipe in my book Wedding Cakes with Lorelie Step-by-Step. [ Ссылка ] There are charts in the book for you to follow. Two and a half batches of my favorite Italian Meringue Buttercream. The buttercream recipe is here on YouTube [ Ссылка ] and also in my FREE ebook Link below... For a 12 and a 6 inch tiered cake like this with three layers of cake and two layers of filling you will need 16 ounces of melted white chocolate to add to your frosting. You can also find the recipe here on YouTube and on my website [ Ссылка ]
I hope you enjoy and also find value in my videos. Leave me a comment and let me know. xo Stay tuned for part Three :The Cake Delivery with Scott. If you missed part One : the baking here is the link to that. [ Ссылка ]

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If you liked this video you will love my Wedding Cake Tutorials Playlist with the most modern wedding cake decorating ideas, professional wedding cake decorating from a professional pastry chef. Plus simple buttercream wedding designs and simple fondant wedding cake designs. Link to the playlist [ Ссылка ]
 

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💐***SEE HOW TO MAKE, DELIVER & SET UP A THREE TIERED WEDDING CAKE [ Ссылка ] including delivery and suggested tools to bring along.

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Cakes with Lorelie provides aspiring bakers with the recipes and steps for building skills and confidence to create beautiful cakes and cherished memories.

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🍰 Hi I'm Lorelie Carvey. At Cakes with Lorelie you can learn to make cakes from scratch from your home kitchen. I share my most popular cake recipes with you. Get inspired and start decorating cakes with Buttercream.

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How to Make a Two Tiered Wedding Cake 🍰 Yummy Part Two💕 Cakes with Lorelie [ Ссылка ]

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