The Ajmer Sharif Dargah in Rajasthan, India, is one of the holiest Sufi sites in the world. There, devotees cook a sweet rice dish in a deg, or cauldron, for the thousands of pilgrims who visit the shrine each day. The cauldron is one of the largest in the world, measuring 37 feet wide and 15 feet deep, with a capacity to cook 4,800 kilograms. We visited the shrine to see how these devotees prepare their prasad, or religious offering, in such big batches.

Special thanks to the Chistya Qadriya Foundation:
[ Ссылка ]
[ Ссылка ]

MORE BIG BATCHES VIDEOS:
How Sikh Chefs Feed 100,000 People At The Gurudwara Bangla Sahib Temple In New Delhi, India
[ Ссылка ]
How New York's Best Bagel Shop Makes 100,000 Bagels By Hand Every Week | Big Batches | Insider Food
[ Ссылка ]
How The World’s Biggest Batches Of Food Are Made | Big Batches Season 1 Marathon | Insider Food
[ Ссылка ]
------------------------------------------------------
#SweetRice #BigBatches #InsiderFood

Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.

Visit our homepage for the top stories of the day: [ Ссылка ]
Insider Food on Facebook: [ Ссылка ]
Insider Food on Instagram: [ Ссылка ]
Insider Food on Twitter: [ Ссылка ]
Insider Food on TikTok: [ Ссылка ]
Food Wars on Snapchat: [ Ссылка ]

How 5 Tonnes Of Sweet Rice Is Cooked In The World's Largest Cauldron In India | Big Batches

свернуть