Today I cook Muamba de Galinha from Angola a savory chicken stew eaten with rice.
Hello world, My name is Fassil and I am on a mission to cook and eat my way around the world. I have no experience in the kitchen which mean I have no idea what I am doing. Hopefully I do the foods from these countries proud, just let me know down in the comments what I did right and Ultimately what I did wrong!
send me your recipe's
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