Do you struggle to cut brisket? That’s understandable! Brisket is one of the most intimidating cuts of meat, as it’s expensive and large. It’s only natural to be cautious when trimming. After trial and error, I figured out How to Trim a Brisket in Under 7 Minutes.

You don't need a 30-45 minute trimming process to create the perfect brisket. Follow this easy 5-7 minute trimming process and smoke one awesome brisket. The recipe for this one will be out soon! Stay tuned..

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Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections

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