It’s pumpkin season! Just as it should be. Let’s make it last longer and bake some pumpkin yeast bread. Yes, bread, not cake. You can make a loaf of bread, or individual rolls. Either way, they are soft and delicious. Perfect for any and all holiday leftovers, including turkey, ham, by itself on the side, and so much more. Enjoy! 😊
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Here's the recipe:
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![](https://i.ytimg.com/vi/ZHnIPtVLtI4/maxresdefault.jpg)