Pares, also known as beef pares, is a term for a serving of Filipino braised beef stew with garlic fried rice, and a bowl of clear soup. It is a popular food particularly associated with specialty roadside diner-style establishments known as Pares Houses (or paresan in Filipino, akin to tapsihan for tapsilog) that specialize in serving these type of meals. In recent years, it had also become a common dish served in small eateries called karinderya or carinderia that serve economical meals for local residents.

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