Thes sourdough scones only take 30 minutes to make from start to finish with 15 minutes of hands-on time!
Recipe:
SCONE INGREDIENTS
2.5 cups all-purpose flour
1 teaspoon salt
1/2 cup sugar
4 teaspoons baking powder
1 cup cold butter
1 cup sourdough starter (you can use discard or active starter)
1 whole egg
1/2 cup milk
2 teaspoons vanilla extract
(optional) 1 cup shredded coconut
2 Tablespoons butter for the skillet
GLAZE INGREDIENTS
2 tablespoons melted butter
1 cup powdered sugar
2 tablespoons milk
(optional) 2 tablespoons white chocolate chips
(optional) 1/4 cup toasted coconut
Full recipe with step-by-step and FAQ: [ Ссылка ]
How to Make a Sourdough Starter: [ Ссылка ]
How to Season Cast Iron: [ Ссылка ]
