Pea milk is a more hypoallergenic milk alternative derived from peas. It's low carb, high in protein, and very nutritious. On top of that, the general census is that pea milk tastes more like cow's milk than other milk substitutes. Plus, you can use it in place of milk in most recipes. Pea milk is derived from peas to serve as a substitute for milk. Like other milk substitutes, it's primarily intended for people who are unwilling or unable to consume dairy. Thus, it contains no dairy or lactose whatsoever. It's also free of several allergens that are very prominent in other milk alternatives. There are no soy or nut ingredients, nor any gluten. This makes pea milk the best choice for those with extreme food sensitivities/dietary limitations. In this video, we go over the many health benefits of pea milk.

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