How to make quiche from scratch! This easy quiche recipe is a great one for beginners. Quiche is great for breakfast with some fruits, for lunch with some vegetables or for dinner with some vegetables.
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INGREDIENTS FOR HOMEMADE QUICHE
Pie Dough:
1 cup unsalted butter, cold
2 cups all-purpose flour (250 grams)
1/2 teaspoon baking powder
1 teaspoon salt
1/2 cup buttermilk, cold
Quiche Filling:
4 green onions, chopped substitute with leeks
3 oz chicken sausage, diced
1 cup shredded cheddar cheese, divided sharp cheddar or medium/mild cheddar would work
6 eggs, at room temperature
3/4 cup whole milk use cream for more richness
1/2 teaspoon salt
1/4 teaspoon chicken bouillon powder could omit and use more salt
1/4 teaspoon ground black pepper
SUBSTITUTES FOR BUTTERMILK
To make buttermilk at home: Add 1 and a half teaspoons of vinegar or lemon juice to a half-cup measuring cup or liquid measuring cup. Add in enough milk to make half cup. Let it rest for 5 minutes. It’s going to thicken up. Then you can can use the milk-vinegar mixture in place of buttermilk. No worries you won't taste the vinegar!
Another substitute for buttermilk for this pie dough is to just use plain regular milk.
FULL EASY QUICHE RECIPE: [ Ссылка ]
TOOLS FOR MAKING QUICHE (affiliate)
- White 9-inch Pie Pan: [ Ссылка ]
- Oven Mitts: [ Ссылка ]
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