These cheesy chicken nuggets are so easy to make and packed with flavour, not to mention oozing mozzarella cheese. There are so many great things about this recipe. First off, it can be made in about 30 minutes. Secondly, you will probably have all of the ingredients lurking in your pantry. Well, you might have to go out and buy the ground chicken, unless you have some stocked away in your freezer. Believe me, they make such a great party snack, your guests will never leave.
As always, watch the video and let us know what you think.
Video Chapters:
0:00 Introduction
0:08 Preparing the ground chicken
1:11 Preparing the mozzarella
1:27 Making the balls
1:20 Making the nuggets
2:48 The dredging process
4:02 Frying the nuggets
4:57 The outcome
5:45 Taste test
6:19 Conclusion
To get the full printable recipe, visit: Pour your oil into a pan and heat to about 350 degrees F or 180 C. Fry the chicken ball
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All photographs and video properties are original productions of, created by, and exclusive property of Cook n' Share. Cook n' Share is owned and operated by David Hood. I am submitting the on behalf of myself.
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