This whole wheat seeded sourdough sandwich bread is made with 100% whole wheat flour, sourdough starter, healthy seeds, and sweetened with a natural honey. It's robust flavor with a chewy texture makes for delicious sandwich bread, or just bread to put butter and fried eggs on in the morning. We love this bread anytime of day and it's a great use of your sourdough starter.

Whole Wheat Sourdough Sandwich Bread Ingredients:

3/4 cup fed, active sourdough starter. I feed my starter with 1 cup flour and 3/4 cup water. Learn how to make sourdough starter from scratch here: [ Ссылка ]
1 1/2 cup filtered water
2 tsp sea salt
2 tbsp olive oil
1/4 cup honey
3 1/2 cup whole wheat flour (I prefer bread flour but all purpose will do too!)
1/2 cup rolled oats
1/4 cup pumpkin seeds
1/4 cup sunflower seeds
2 tbsp chia seeds

Thank you so much for stopping by the homestead!

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What do you want to learn more about?

Simple Farmhouse Decor -- [ Ссылка ]
Farm to Table Recipes from Scratch -- [ Ссылка ]
Baking with Sourdough -- [ Ссылка ]
Natural Chicken Keeping -- [ Ссылка ]
DIY Projects -- [ Ссылка ]
Homesteading from anywhere -- [ Ссылка ]
All Natural Pregnancy & Birth -- [ Ссылка ]

HOW WE USE ESSENTIAL OILS AT THE FARMHOUSE: [ Ссылка ]

ESSENTIAL OILS STARTER KIT AT WHOLESALE PRICES: [ Ссылка ]

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