Get Stuffed With This Delicious Stuffed Crust Pizza Recipe
Chef Tom takes us back with this stuffed crust pizza recipe that's better than restaurant quality that you can make at home. From scratch-made fresh pizza sauce using San Marzano tomatoes, pesto, and Cattleman's Grill Italiano Seasoning to the cheese-filled crust using homemade dough found in the recipe below, this pizza is a blend of everything needed for a great stuffed crust pizza. Then it's cooked on the Yoder Smokers YS640s with the Wood Fired Oven attachment. It's so simple, yet full of flavor, a must-make recipe!
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00:00 Introduction
00:23 Making Pizza Sauce
01:50 Tasting the Sauce
02:02 Preparing The Cheese For the Crust
02:25 Preparing The Dough
03:09 Building the Stuffed Crust
04:14 Building The Rest Of The Pizza
05:25 Glazing The Crust
06:16 YS640S & Wood Fired Oven Setup
06:29 Baking the Pizza
06:44 Checking Doneness
06:57 Cutting The Pizza
07:10 Let's Get A Bite
07:58 Like & Subscribe
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