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Certainly! Here are ten popular street foods in Slovenia:

Kranjska Klobasa: Kranjska klobasa, also known as Carniolan sausage, is a traditional Slovenian sausage made from minced pork. It is typically seasoned with garlic, salt, and pepper and served with mustard or sauerkraut.

Potica: Potica is a rolled pastry that is a staple of Slovenian cuisine. It consists of a thin dough filled with various sweet fillings, such as walnut, poppy seed, tarragon, or cottage cheese. It is often enjoyed as a dessert or a sweet snack.

Pletenica: Pletenica is a braided bread, similar to a challah, that is often sold as a street food snack in Slovenia. It has a soft and fluffy texture and is perfect for tearing apart and enjoying on the go.

Šmorn: Šmorn is a traditional Slovenian dessert similar to a pancake or shredded pancake. It is made from a sweet batter, cooked until it forms a crispy crust, and then torn into small pieces. It is often served with powdered sugar and jam.

Kraški Pršut: Kraški pršut, or Karst prosciutto, is a Slovenian dry-cured ham that is enjoyed as a snack or an appetizer. It is known for its rich flavor and is often served thinly sliced with local cheeses and bread.

These street foods offer a taste of Slovenia's rich culinary heritage and are commonly enjoyed by locals and visitors alike. Exploring the street food scene in Slovenia is a fantastic way to experience the country's diverse flavors and traditional dishes.

00:00 intro
00:08 Kranjska Klobasa
02:24 Potica
04:37 Pletenica
06:53 Šmorn
09:07 Kraški Pršut
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