In this video I share how I made blueberry butter. Hope you enjoy it. Thanks for tuning in!
The Cadco single electric burner I use when I need to reduce the weight on my stove top or if it's too hot to can inside.
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The canning book I recommend for beginners and those still fairly new to canning:
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Here's a link to the Granite Ware canning kit:
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Here's the Tramontina 24 qt stock pot:
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Here's the Tramontina 16 qt stock pot:
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The 921 All American Pressure Canner I use:
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The Presto 23 Quart Pressure Canner I use:
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Ball's 4 Piece Canning Utensils Set:
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Prepworks Large Canning Scoop:
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Roma Sauce Maker:
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Roma 4 Piece Accessory Kit for berries:
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