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jeera soda is a simple refreshing cool beverage drink to lower the hot temperature during the summer season. In this recipe, I share the process of making jeera sharbat or syrup which is prepared with jeera, black peppercorns, mint leaves ,sugar, black salt, and chaat masala.
Cumin acts as a cooling agent for the body and also it aids in proper digestion and to some extent effective in weight loss (if consumed as Jeera sherbet).
The key ingredients in this jeera soda recipe are Jeera or Cumin Seeds, which is considered great for digestion, Helps in morning sickness and nausea., Improves digestion, boosts immunity, boosts energy, good for the skin, and promotes Healthy Hair. You can make this drink along with your meals or consume it after your meals. It is easy to prepare with all available ingredients in your kitchen. Do try this!
Sugar is used to make it sweet, whereas chaat masala and lemon juice add that tangy taste to the drink.
You can also add in soft drinks such as Pepsi, Mirinda, etc in place to soda to add a twist to it

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