4 trotter
1 goat head
potli masala
ginger garlic paste 1 tablespoon
salt 1 tspn
turmeric powder ½ a tspn
red chilli powder 1 tspn
water 1 litre
fried onions( 5 onions)
Cooking oil
2 medium size onion
green chillies paste (12 green chillies)
ginger garlic paste 2 tablespoon
turmeric powder 1 tspn
salt 1 tspn
water 1 litre
Jowar flour 4 tablespoon
mint leaves
coriander leaves
garam masala powder 1 tspn
whole garam masala
(shahzeera 1 tspn
pepper corns 1 tspn
kebab chini 1 tspn
big cardamom 1
star anis 2
cinnamon sticks 4
clove 4
stone flower1 tablespoon)
