KALAMAY HATI is a popular native delicacy in the Philippines, made up of glutinous rice flour, muscovado sugar, and coconut milk. This recipe has a sticky and thicker consistency compared to the Kalamay version of other provinces in the country.
Ingredients:
1 1/2 Cup glutinous rice flour
3 cups coconut milk
1 1/2 cup muscovado sugar
1/4 tsp fine salt
#KalamayHati
#QuickAndEasyKalamayHatiRecipe
#PinoyRecipes
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KALAMAY HATI | Quick And Easy Kalamay Hati Recipe
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