add olive oil into deep bowl
add salt sugar and dry yeast
Add diluted water and mix thoroughly
Add 2 cup wheat flour
Mix ingredients thoroughly and get a dough
Once the dough is ready, prepare it in round shapes and place it in a container
cover the top of the dough with a stretch and wait for 1 hour
Prepare the doughs in a rounded shape using a roller or a rolling pin
open the dough on the plate and bring the ready-to-cook casserole
you can cook easily at normal height using a fireplace and a normal teflon pan
wait 10 seconds after turning the pan and turn
If you increase the yeast ratio you can get a softer bread

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