With over 50 delicious syrups in six varieties: Classic, Creative, Fruit, Iced Tea, Lemonade and Sugar-free, there’s a Sweetbird syrup for every customer and season. From traditional flavours like vanilla, butterscotch and caramel to dessert-inspired confections, we mix creativity with versatility so you can make hot, cold and ice-blended drinks that your customers will love. All of our syrups are approved by The Vegan Society so make the perfect ingredient to use with milk alternatives for hundreds of tasty vegan friendly recipes from lattes to milkshakes and frappes. All of our syrups are made in Bristol, UK, at our very own syrup plant. They are all made with British sugar, other than the sugar-free syrups of course!
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