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challa punugulu recipe | bullet bonda recipe | dahi bonda | bullet bajji with detailed photo and video recipe. an easy and simple deep fried pakoda or bonda recipe prepared with curd/yoghurt and maida flour. it is known for its tiny or small size compared to the other traditional bajji recipe which is comparatively bigger in size and hence the name bullet bajji. it is an ideal evening tea time snacks recipe that can be consumed as it is but tastes great when served with coconut chutney or tomato sauce.
challa punugulu recipe | bullet bonda recipe | dahi bonda | bullet bajji with step by step photo and video recipe. pakoda or bajji or any deep-fried snacks recipes are super popular across indian cuisine. these are generally prepared with besan or corn flour, but can also be prepared with other less popular flour like wheat or maida flour too. one such simple and easy plain flour-based deep-fried bonda or bajji is challa punugulu recipe from andhra cuisine known for its size and crispy taste.

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