These cookies are soft chewy just like the chocolate chip cookies you ate as a kid when grandma cooked them. except without the carbs join me in making these cookies keto.

INGREDIENTS
1 Large Egg
1¼ Cup (140g) Blanched Almond Flour
½ Tsp. Baking Soda
5 Tbsps. (70g) Softened Butter ( Lily's Chocolate Chips)
⅓ Cup (80g) Brown Swerve
⅓ Cup (55g) Confectioners Swerve
1 Tsp Pure Vanilla Extract
½ Cup (85g) 0 NET CARB Chocolate Chips
Generous pinch of Salt


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